Cooking with the Rainbow: Corn Month!
Corn is in season, and July 1st marks the start of Corn Month! Join the POND team as we take a quick look at corn’s history and learn to create …
Read the articleCooking with the Rainbow: Food Bank Box
Join the POND team as we make a delicious meal with ingredients from a local food bank. Join us in Downtown Phoenix at our Youth Center! Monday-Friday Open: 3:00-7:00 PM …
Read the articleCooking with the Rainbow: West Asian Cuisine
From hummus to falafel, we will learn about, make, and eat delicious cuisine from West Asia! Join us in Downtown Phoenix at our Youth Center! Monday-Friday Open: 3:00-7:00 PM Program: …
Read the articleCooking with the Rainbow: Irish-inspired
Join us for a fun and festive gathering as we make some delicious Irish-inspired dishes to celebrate St. Patrick’s Day! 🍀 Come hungry and ready to cook, learn, and enjoy …
Read the articleCooking with the Rainbow: Soul Food
In honor of Black History Month, Cooking with the Rainbow will be making Soul Food! From cornbread to mac and cheese to fried chicken, we will be learning about what …
Read the articleCooking w/ the Rainbow: Native American Heritage Month
In honor of Native American Heritage Month, we’re preparing precolonial Indigenous dishes alongside contemporary favorites rooted in traditional Indigenous food systems. It’s a time to learn, share, and celebrate the …
Read the articleCooking w/ the Rainbow: Plant Based Cuisine
Curious about vegan cuisine? Come join us for Cooking with the Rainbow Night! 🌈 This month, we’re exploring delicious plant-based recipes while delving into diverse cultural perspectives on plant-based eating. …
Read the articleCooking w/ the Rainbow: Hispanic Foods
Join us for a fun evening of cooking food with Hispanic background for Hispanic Heritage month! Join us in Downtown Phoenix at our Youth Center! Monday-Friday Open: 3:00-7:00 PM Program: …
Read the articleCooking with the Rainbow
Let’s turn up the heat—in the kitchen and the community! Join us for a fun, hands-on cooking session where we’ll chop, stir, and season our way to something delicious. Whether …
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